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Residential Commercial and Appliance Technology

Architecture and Construction

Cluster:

State Qualifying Event: 

Required

Participation: 

Individual

Level:  

National Competition

Competition Type: 

Skilled and Technical

Competitors rotate from station to station diagnosing common service issues on residential and commercial refrigeration, laundry, cooking, dishwashing, and food serving products. Competitors also demonstrate their ability to braze and use Lokring technology by assembling a copper and steel tubing project per a schematic provided. The competitor’s customer satisfaction and employability skills will also be evaluated using interviews, job applications, and various types of assessments. There is a need for good understanding and use of tools and test equipment, providing the most professional service available to customers as necessary. There is also a residential and commercial appliance technology general knowledge learning exercise.

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Residential Commercial and Appliance Technology

The career competitions of the SkillsUSA Illinois Championships follow the current edition of the SkillsUSA Technical Standards. These are available to professional members (advisors and teachers) as a membership benefit following their submission of membership.

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